Brazil Espresso Roast
My Friend's Coffee
Vanilla, Molasses, Bittering Chocolate, Candied Fruit
A comfort food roast, rich as a tycoon and smoother than an R&B mixtape. This classic offering is designed to maximize crema and nail a traditional espresso profile. It packs notes of vanilla, molasses, and bettering chocolate. The processing also lends a hit of candied fruit, which adds some welcome iconoclasm to the brew. Think of this as a jack-of-all-trades roast, comfortable on its own or paired with milk.
- Process - Semi Washed
- Region - Serrana
- Altitude - 1,200 MASL
- Varietal - Catuai, Catucai
Best for:
- Straight espresso
- Milk drinks
Unless otherwise stated, all coffees are sold in 12 oz. bags.